Cocoa and avocado mousse

Cocoa and Avocado mousse

If you like avocado you’ll love this. A delicious recipe put together by Claudia.

Cocoa and Avocado mousse


Cocoa Powder

1 small avocado

1 banana


Almond milk

Wheat free fruit and oat biscuits blended

A tiny bit of Olive oil

A tiny bit of honey

1 ½ tablespoon of peanut butter


Blend cocoa, banana, dates and avocado with almond milk and peanut butter

Put it in the fridge

Blend the biscuits in a blender

Heat the olive oil and honey and then mix with the blended biscuits

Squash the mixture into the bottom of the dish to form a biscuit layer

Top with mousse and freeze for half an hour

Serve chilled

24 Jul, 2014

4 thoughts on “Cocoa and avocado mousse

  1. Sounds interesting. I’m not a big fan of chocolate though, but this looks interesting enough to try.

  2. That is a nice, simple recipe. Seems really healthy and wheat and dairy free too. Unfortunately I really don’t like avocado.

    1. It’s a lovely recipe. Having tried the recipe myself, once all the ingredients have been added, it’s difficult to taste the avocado, unless you’re not keen on the idea of eating avocado.

      As is often the case with recipes, much of the other flavours take precedent.

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