Pak Choi Stir Fry

Pak Choi stir fry


Bean sprouts

Pack Choi



Soy Sauce



Vegetable stock


With sesame oil fry garlic and fresh ginger

Add veg stock and water, sweetcorn, boil then simmer

Add mushroom and pack choi

Beat egg into separate bowl with fork, beat into soup

Add soy sauce in bowl

26 Mar, 2018

4 thoughts on “Pak Choi Stir Fry

    1. Yes and also more satisfying because you’ve made it yourself and because there is nothing added like MSG, if you were to choose something like Chinese.

      And much healthier than a ‘take out.’ You’re absolutely right.

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