Quick and Easy Stuffed Pitta
Ingredients:
1 Pack of wholemeal Pitta breads
1 Pack Grilled Chicken Fillets
1 Pack Mixed leaf
1 Jar of Spicy Tomato Salsa
Method:
Split open the Pitta to make a pocket
Put a handful of leaves in each pitta
Add a generous dollop of salsa to each pitta
Chop the mini fillets into bite-sized pieces and divide evenly between each pitta