Cocoa and Avocado mousse
'A delicious recipe put together by Claudia'
Ingredients:
Cocoa Powder
1 small avocado
1 banana
Dates
Almond milk
Wheat free fruit and oat biscuits blended
A tiny bit of Olive oil
A tiny bit of honey
1 ½ tablespoon of peanut butter
Method:
Blend cocoa, banana, dates and avocado with almond milk and peanut butter
Put it in the fridge
Blend the biscuits in a blender
Heat the olive oil and honey and then mix with the blended biscuits
Squash the mixture into the bottom of the dish to form a biscuit layer
Top with mousse and freeze for half an hour
Serve chilled
Sounds interesting. I'm not a big fan of chocolate though, but this looks interesting enough to try.
Thanks Lisa. I have tried it and it's absolutely gorgeous. Definitely worth a try.
That is a nice, simple recipe. Seems really healthy and wheat and dairy free too. Unfortunately I really don't like avocado.
It's a lovely recipe. Having tried the recipe myself, once all the ingredients have been added, it's difficult to taste the avocado, unless you're not keen on the idea of eating avocado.
As is often the case with recipes, much of the other flavours take precedent.