Cholesterol is something that affects us all. There is good and bad cholesterol and high cholesterol runs in families.

Cholesterol

Cholesterol isn’t dissolved in the blood stream. Instead it is carried around the body by lipoproteins, whose job it is to transport good cholesterol to the cells that need it, then high-density proteins transport it away from the cells so that the bad cholesterol is broken down and removed from the body.

High Cholesterol and Heart Disease

The body needs cholesterol, but too much of the wrong cholesterol in the blood increases can increase the risk of coronary heart disease and blocked arteries. It is important to manage it.

As documented by the medical profession, food plays a big part in keeping cholesterol levels down. Oats are a high fibre food, which if eaten as part of a healthier diet are effective in reducing cardiovascular disease in general. Oats contain fibre and are thought to help lower LDL cholesterol, which can prevent cardiovascular disease.

Almonds are an unsaturated fat that are rich in omega-9 fatty acids, which may also helps prevent cardiovascular disease. Almonds are a rich source of Vitamin E and contain other protective nutrients, such as magnesium and calcium that also help keep our bones strong.

Low cholesterol foods

Foods that contain unsaturated fats instead of saturated fats can help to manage and reduce cholesterol levels. They include:

  • Nuts (as mentioned above);
  • Oily fish including sardines, mackerel and salmon;
  • Pumpkin and sunflower seeds;
  • Vegetable oils including olive oil; sunflower oil; rapeseed oil and corn oil.

Trans fats can also raise cholesterol levels. They’re usually found in dairy and meat products such as lamb, beef and pork and any food derived from an animal, but not fish.

Hydrogenated fats found in some cakes and biscuits will contain trans fats and should be avoided. Always check packaging for details. Organic produce should be consumed instead.

Ilana Estelle is a mental health and wellbeing advocate who combines educational insight with her personal experience of living with physical, mental, and emotional disabilities. She holds diplomas in Counselling, Diet and Nutrition, Nutritional Therapy, Psychotherapy and Counselling, and Stress Management. Through her writing, Ilana supports others in navigating their emotional, mental, and physical health challenges. In addition to writing for The CP Diary, her work has appeared in healthy lifestyle magazines. Ilana is also the author of three books: Cerebral Palsy: A Story – Finding the Calm After the Storm, Spirituality, Healing and Me, and Survival: The Covid Years – Time for Change.

Most people who read this blog

went on to read these blogs next
Date 20 July 2026
Author Ilana Estelle

The Power to Choose

Breaking free from expectations and embracing a life shaped by your own values Empowerment starts when we try something new. It's about taking action and believing that our choices can shape our lives. Many of ...
Read more
Date 16 July 2026
Author Ilana Estelle

Britain's Next Prime Minister

As Keir Starmer leaves office, attention turns to the challenges awaiting his successor Keir Starmer leaves office having described it as a privilege to serve as Prime Minister. Those words are worth reflecting on. Politics was once ...
Read more
Date 14 July 2026
Author Ilana Estelle

The Soul's Continuing Journey

How our choices, relationships, and experiences become part of the soul's continuing journey. My understanding of death is this: the greatest misunderstanding is believing that life ends. The physical body reaches its ...
Read more
1 2 3 521

8 comments on “Managing Cholesterol”

  1. Great advice.

    I'm trying to eat healthier food generally and enjoying it. It is very easy to eat badly with takeaways, ready meals. It takes a concerted effort to buy good quality food and make time to prepare and cook it.

    It also seems to be very expensive too. That is wrong when we are supposed to be encouraged to eat healthy foods but may be discouraged from doing so because of its expense.

    1. I agree with you on all your comments. I am sure there are lots of us out there who would be more encouraged if healthier food were cheaper.

      We would also be less likely to worry about things like cholesterol buying healthier option foods which don't contain saturated fats.

  2. I've been cooking and eating healthier fresh foods, but I've never had my cholesterol checked.

    1. It's great that you're eating healthier fresh foods. Having you cholesterol levels checked isn't something you have to do all of the time, but it's worth getting checked out just to make sure your levels fall within the correct range, so you can keep on top of things.

      Problems with cholesterol usually run in families. I am sure you would know if you're at risk just through other family members. Making sure you understand which foods contribute to high and low cholesterol is also very important. Diet definitely plays its part.

  3. I'm not sure how I'm doing with cholesterol since it's been a while that I had it checked. I do try to make sure I eat healthy considering my girlfriend is such a good cook!

    She's always trying to make sure I eat regularly so I stay healthy. I'm trying to make sure I work on it so I do.

    1. That's great Randy. I am pleased you're trying to make sure you eat healthily.

      It saves for problems later, but if it's a while since you had your cholesterol checked, it's probably a good idea to have a re-check just to make sure you're cholesterol levels are still okay.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to receive regular updates

Enter your details below to be the first to receive updates on new articles on my blog.