Ilana Estelle is a mental health and wellbeing advocate who combines educational insight with her personal experience of living with physical, mental, and emotional disabilities.
She holds diplomas in Counselling, Diet and Nutrition, Nutritional Therapy, Psychotherapy and Counselling, and Stress Management. Through her writing, Ilana supports others in navigating their emotional, mental, and physical health challenges.
In addition to writing for The CP Diary, her work has appeared in healthy lifestyle magazines.
Ilana is also the author of three books: Cerebral Palsy: A Story – Finding the Calm After the Storm, Spirituality, Healing and Me, and Survival: The Covid Years – Time for Change.
Food for thought: “The world is round, and the place which may seem like the end may also be only the beginning.” IVY BAKER PRIEST An ending can feel like a loss, particularly when we cannot see what lies beyond it ...
Something inspirational: “I’m not going to continue knocking that old door that doesn’t open for me. I’m going to create my own door and walk through that.” AVA DuVERNAY
Food for thought: “He that flings dirt at another dirties himself most.” THOMAS FULLER This is a good reminder that when we speak badly of others or try to bring someone down, it often says more about us than it does about ...
Thanks. Yes, I agree. Hard work is fundamental to success, but talent can make people lazy because they will come to rely less on hard work, thinking their talent will pull them through.
But hard work is fundamentally the back bone to how successfully we can be and will make what we achieve even more sweet, because we've worked for it and not relied on our talent to get it.
Hard work is a fundamental aspect of success. As the saying goes, hard work beats talent when talent doesn't work hard.
Thanks. Yes, I agree. Hard work is fundamental to success, but talent can make people lazy because they will come to rely less on hard work, thinking their talent will pull them through.
But hard work is fundamentally the back bone to how successfully we can be and will make what we achieve even more sweet, because we've worked for it and not relied on our talent to get it.